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MD Jam Recipes

BBQ Chicken – Recipe 1

Video

Garlic Paste

Garlic Paste, Table Salt & Permitted Preservative Sodium Metabisulphite (E 223)

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Tomato Sauce

Tomato Paste, Water, Sugar, Ginger & Garlic Paste, Chilli Powder, Vinegar, Salt, Cinnamon, Cardamom, Cloves, Nutmeg & Permitted Preservatives Potassium Sorbate (E 202) & Sodium Metabisulphite (E 223)

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Orange Marmalade

Sugar, Seville Bitter Orange Pulp, Pectin (E 440), Citric Acid (E 330) & Permitted Preservative Sodium Metabisulphite (E 223) Made entirely from Spanish Seville Bitter Oranges.

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Soya Sauce

Water, Extract Of Soy Bean & Wheat, Salt, Caramelized Sugar, Hydrolysed Vegetable Protein, Citric Acid (E 330) & Permitte Preservative Potassium Sorbate (E 202)

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Artificial Vinegar

Water, Acetic Acid (E 260) & Caramel Colour (E 150d)

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Mango Chutney

Mango Pieces, Sugar, Chilli Powder, Vinegar, Ginger & Garlic Paste, Salt, Cinnamon, Cardamom, Cloves & Nutmeg Powders

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